Recipes for Success
Meet Johima
“It’s been very hard work, but it feels good at the same time,” she says. “I go to work every day and do whatever it takes.”
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Meet Rachel
“I’ve never been so blessed to have an opportunity like this program,” said Rachel. “What the future holds is unknown, but the sky is the limit.”
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Meet Rachelle
"I've never finished what I started before. I’ve always given up on myself when things got tough," explained Rachelle. "This time it's different."
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Sweet Success
"I learn something new every day. That's what I love most about working in pastry."
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Meet Luzmary
When Luzmary Gomez was 17, she found herself thousands of miles away from her hometown, her extended family and her f...
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Meet Clarimar
A few years ago, Clarimar and her husband escaped from the rising violence, economic instability and food shortages i...
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Meet Rosemarie
Rosemarie cherished summers at her grandparents' farm where she was surrounded by fresh food produce like field peas,...
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Meet Chef Kenneth
It's fair to say none of us were prepared for the serious disruption that the COVID-19 pandemic created around the wo...
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